Cafeteria Menu


Week of October 19th, 2020


*Online Menu is Subject to Change*

Monday:

Home Line: Salisbury Steak, Garlic Mashed Potatoes, Herb Roasted Asparagus, Baby Carrots, Cornbread

                    Specialty: Build Your Own Salad

                     Grill- Open

                    Soup of the Day: Tomato Basil

Tuesday:

Home Line: Manicotti w/Meat Sauce, Italian Herb Roasted Chicken, Broccoli Parmesan, Garlic Toast

                    Specialty Bar: Taco Tuesday

                   Grill- Open 

Soup of the Day: Broccoli Cheese

Wednesday:

Home Line: Jerk Chicken w/Roasted Black Beans & Corn, Green Onion Potatoes, Squash & Onions, Steamed Broccoli

                    Specialty Bar: Wings & Fries (Buffalo, Garlic Parmesan, BBQ, Sweet Chili)

                   Grill- Opened

Soup of the Day: Tortilla

Thursday:   

Home Line: Szechuan Pork, Fried Rice, Sesame Ginger Green Beans, Baby Carrots, Eggroll

                     Specialty Bar: Cobb Salad

                    Grill- Opened

Soup of the Day: Loaded Potato

Friday: 

Home Line: Chick-Fil-A

                   Specialty: Hotdog Cookout

                   Grill- Opened

Soup of the Day:


Blue Star Café Hours

Weekdays: 8 a.m. to 2 p.m. (Closed 10am-11am)

Saturday & Sunday: Closed